Lunch Time in the Cemetery: Hamburger with mustard, side order of fries please! Across the North European Plain, from Ireland to Russia, potatoes rapidly insinuated their way into European kitchens. And French Fries, probably originating in Francophone Belgium, eventually became part of world culinary culture. Mayonnaise, ketchup, or vinegar: what's your preference? Mount Olivet Cemetery. [2014]
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