Wednesday, March 2, 2016

Lewes, Delaware

Lunch Time in the Cemetery:  There's nothing better than mustard on your hamburger. But, the kind of mustard depends on your 'old world' preferences. Would you like Dijon mustard from France, Bavarian mustard from Germany, Tewkesbury mustard from England, or Tecuci mustard from Romania? Mustard is another one of those foods with deep roots in folk culture. As for 3M: she has a name fit for a board game. St. Peters Episcopal Church Cemetery. [2013]

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